| Oven Type | Electric, Gas, Diesel |
| Rack Capacity | (Specify Number of Trays or Size of Rack) E.g., 16 Trays, 32 Trays, Single Rack, Double Rack |
| Common Issues Handled | Uneven Baking, Temperature Fluctuations, Rack Rotation Problems, Burner Malfunction (gas/diesel) |
| Oven Size/footprint | (Specify approximate dimensions: Small, Medium, Large) |
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Service Details
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